For The Love Of Sweets was founded in 2012 by Cindy Lee and Erin Bates, mother and daughter. Cindy has been baking in the kitchen for over forty years, utilizing many old family recipes. The apple doesn't fall far from the tree, although sometimes in a pie. Erin has learned everything from her mom and (grandma) and now the two work together in the kitchen creating delicious, home-baked sweets.